Menetou-Salon WhiteLoire valley wines
Curated from the best parcels of Terres Blanches terroir (Kimmeridgian Marls), our Menetou-Salon is late-harvested to reach the ideal maturity. Its aromatic purity (fresh cassis, boxwood...) and refreshing tonicity reflect the utmost care taken during all stages of vinification.
100% Sauvignon Blanc
Age of the vines
15 to 20 years
Clay and limestone
Hand and machine harvested Alcoholic fermentation (16-20°C) in stainless steel tanks for 3 weeks. No malolactic fermentation. 6 months ageing on fine lees with weekly batonnage. lt is bottled in the spring following the harvest.
Color : Light golden color
Nose : A chic nose fuses honeyed peach and perfumed citrus with satisfyingly smoky mineral crunch.
Palate : The palate is succulent and clean, with gusts of fresh grapefruit lifting this richly textural sauvignon. Restrained, with a long and balanced finish. Attractive and enticing.
10 - 12 °C.
Roasted Sea Bass with Lemon and Rosemary, Lemon Chicken
Awards & Accolades
|Dated||Millesime||Awards||Accolades||Find out more||July 21||2020|